Make Mother's Day extra special for your loved one this year and dine out in the city. With a roundup of special menus and extraordinary prix-fixe meals, there's an option sure to dazzle every palette.
From Chelsea to Times Square and beyond, here's a strong lineup of restaurants ready to cater to the lady of the hour!
PB Brasserie Courtesy of Frozen in Time
PB Brasserie
Join PB Brasserie (60 W 125th St) this Mother’s Day on Sunday, May 10th for a $120 per person prix-fixe menu, complete with a complimentary glass of Champagne and a multi-course dining experience. To start, guests can select from dishes including lobster bisque, crispy calamari, crab croquettes with red pepper coulis, or a classic salade verte. Entrées include Chilean sea bass, rack of lamb, and a surf and turf with lobster tail and filet mignon, along with a selection of sides such as mashed potatoes, truffle pommes frites, sautéed spinach, Brussels sprouts, and jollof rice. To end on a sweet note, guests can choose between chocolate fondant or cheesecake.
One40 Rooftop Restaurant
Celebrate Mother's Day at One40 Rooftop Restaurant (140 Washington St) this Mother’s Day on Sunday, May 10th, for a $65 per person prix-fixe menu along with dinner specials and live jazz for brunch. One40 Rooftop Restaurant is where guests can enjoy this year's Mother’s Day experience set 20 floors above the Financial District, with panoramic views and a Modern American menu focused on seasonal ingredients. The restaurant will offer a brunch prix-fixe, dinner specials, and elevated enhancements from brunch to dinner. The menu will feature items such as crab avocado toast, lobster omelet with chives and Pee Wee potatoes, filet mignon with garlic mashed potatoes, sauteed baby spinach, and Bordelaise sauce. Brunch will be served until 4 pm (last seating 3:30 pm) dinner service starts at 5 pm (a la carte plus specials). There will be live soft jazz for brunch.
Lulla
Celebrate Mother's Day at Lulla in Chelsea (113 West 24th Street) with Italian-inspired dishes from morning to night. Brunch will be served from 11:00 AM to 3:30 PM for $45 per person, featuring house-made focaccia, artisanal pastries, and creamy burrata drizzled with mint pesto, alongside main courses like fluffy buttermilk pancakes, rich avocado toast crowned with poached eggs, and tender flat iron steak. Brunch reservations can be made here. In the evening, from 4:00 PM to 9:30 PM, enjoy a $60 per person dinner where spring’s freshest flavors shine, beginning with house-made focaccia and vibrant giardiniera before moving into first-course favorites like eggplant parmesan, jumbo asparagus salad, and more, followed by standout entrées including Margherita pizza, chicken piccata, delicate agnolotti, and branzino. Every mom will be treated to a complimentary glass of prosecco or a refreshing Select Spritz, because a little sparkle goes a long way. Dinner reservations can be made here.
Altair
Celebrate Mother's Day at Altair in Midtown (351 West 38th Street) with a journey of elemental flavors and refined culinary artistry - like a spa day for your taste buds. Brunch will be served from 11:00 AM to 3:30 PM for $55 per person, featuring house-made rolls and a shared first course of crispy artichoke tempura with béarnaise and chili oil, Castelfranco with creamy Caesar dressing and brioche croutons, and a delicate almond croissant with blackberry jam, followed by main dishes like Atlantic salmon, wild mushroom ravioli, pan con tomate, and avocado toast. Brunch reservations can be made here. In the evening, from 4:00 PM to 9:30 PM, a $85 per person dinner will showcase seasonal ingredients and standout offerings, beginning with warm garlic dinner rolls and crispy asparagus tempura, moving into vibrant first courses like Castelfranco salad, garden quinoa salad, and hamachi crudo, before entrées such as sea bass with velvety verjus blanc sauce, wild mushroom ravioli, Long Island duck, and grilled hanger steak take the spotlight. Every mom will be treated to a complimentary glass of prosecco, because a little sparkle makes the celebration complete. Dinner reservations can be made here.
Lindens
Celebrate Mother’s Day at Lindens in SoHo (2 Renwick Street) with a vibrant seasonal menu and a beautiful setting. Brunch will be served from 11:00 AM to 3:30 PM for $75 per person, starting with a signature cocktail, choose a bold Bloody Mary, a bright Bee’s Knees, or the floral elegance of the Lavender Daisy, before enjoying warm thyme Parker House rolls and giardiniera, followed by a shared course of blueberry muffins, chilled asparagus with soft-boiled egg and honey Dijon, and a crisp butter lettuce salad, then moving into stand out entrées like buttermilk pancakes, avocado toast, polenta with mushrooms, carrot ravioli, and broccoli rabe pizza, finished with a chef’s selection of desserts. Brunch reservations can be made here. Dinner will be served from 4:00 PM to 9:30 PM for $60 per person, featuring shared Parker House rolls and giardiniera, a shared course of chilled asparagus with creamy Dijon, crispy oyster mushrooms, and an unforgettable oyster sampler, followed by entrée choices like spiced cauliflower, grilled branzino, chicken paillard, and hanger steak, and ending on a sweet note with mango cheesecake and Lindens’ seasonal digestif. Whether dining indoors or in the lush courtyard, Mom is guaranteed an unforgettable celebration. Dinner reservations can be made here.
The Alderman
Celebrate Mother’s Day at The Alderman in Times Square (150A W 48th Street) with a brunch or dinner experience that’s as unforgettable as Mom herself. Brunch will be served from 11:00 AM to 3:30 PM for $45 per person, beginning with warm Parker House rolls, crisp Italian pickles, and freshly baked pastries for the table, followed by a first course of chorizo arancini, cobb salad, or burrata with mint pesto, leading into entrées like charred asparagus with a fried egg, lasagna bolognese, buttermilk pancakes, avocado toast, and more, with a complimentary glass of prosecco to toast the occasion. Brunch reservations can be made here. Dinner will be served from 5:00 PM to 9:30 PM for $65 per person, starting with Parker House rolls and Italian pickles, followed by first courses such as chorizo arancini, burrata with mint pesto, and Oyster Rockefeller, and main course choices like half chicken, flat iron steak, branzino, charred asparagus, and more, ending with a chef’s selection of indulgent desserts. Give Mom a celebration as vibrant as the city itself. Dinner reservations can be made here.
Reyna
Reyna (11 East 13th Street) is curating an elevated, floral-forward experience in partnership with Aplos for Mother’s Day this year. Guests can look forward to a custom Mother’s Day cocktail created alongside award-winning mixologist Lynette Marrero, featuring a delicate, floral-inspired profile with the full recipe to be revealed closer to the date. Adding a thoughtful, take-home touch, the first wave of reservations will receive beautifully arranged bud vases crafted by a local florist—potentially Pyne—featuring “royal” blooms like lilies of the valley and chrysanthemums. It’s a fittingly elegant tribute at Reyna, where owner Nicki Laborie has created a warm, sensual Mediterranean dining experience rooted in connection, atmosphere, and unforgettable details.