Remember that time when Starbucks went boozy? 

Yeah, we do, too. It was all the rage. We went a little crazy for a second.

Then we heard that Target was going boozy, and that's when we went really insane.

Well, now all you chalupa enthusiasts in New York City can get wild too, because Taco Bell is on its way to official booziness. 

In June, Taco Bell announced that they'd start selling alcohol with an upscale urban concept in one location in Wicker Park, Chicago, according to Bustle. 

That particular Taco Bell will open officially on September 22nd, (they hosted a "soft opening" on September 15th).

[anad]

That Chicago location isn't just selling beer. They're not just selling wine. They're selling beer, wine, and liquor. Plus, of course, their famed Crunchwrap Supreme.

Their individual-sized Steelhead wine bottles are for sale for $4, and beers Dos Equis (amazing) and Fat Tire are on tap for $4 and $4.50. You can also purchase a frozen Cantina Punch, or Cantina Margarita. 

And they've got a Mountain Dew Baja Blast in which they'll stir rum, vodka, or tequila - whichever poison you so choose.

captain_keeter That's right, #WickerPark has a boozy #tacobell. And we're here on day 2. #trendsetters #getinline #boozytacobell #hardshellnotsoft #dosequisandtacos #crunchwrapandanicemerlot

The Wicker Park Taco Bell won't stay the only boozy Taco Bell for long (thanks to a vague mention of the possibility of such made by CEO Brian Niccols). 

We have a hunch these "Taco Bell Cantinas" will start springing up in other locations throughout America before to much time expires. 

Fourth meal's about to get real. 

Check out 9 Restaurants & Bars with the Absolute Best Views in NYC.