Lulla
Lulla Interior Images Courtesy of Nicholas Lee Ruiz
Lulla (113 W 24th Street) will offer a memorable Thanksgiving celebration with an Italian twist for $80 per person. Guests can enjoy a family-style feast featuring unique dishes such as Ciabatta Stuffing, Green Bean Caponata, Sweet Potato Parmesan, and Pumpkin Panna Cotta, alongside classic favorites like Roasted Turkey with Cranberry Sauce. Enhance the meal with a curated wine pairing available for an additional $75 per person. Celebrate the holiday with Lulla’s flavorful Italian-inspired offerings and create an unforgettable dining experience with family and friends. Reservations can be made by visiting: https://www.opentable.com/booking/experiences-availability?rid=1287094&restref=1287094&experienceId=549410&utm_source=external&utm_medium=referral&utm_campaign=shared
Lindens
Lindens (2 Renwick Street) at Arlo Soho will offer a Thanksgiving feast with a three-course menu priced for $85 per person, or $42.50 for kids. Guests can begin with starters like house-made Parker House rolls, baked figs & brie, and apple & endive salad, followed by a main course featuring Roasted Turkey Breast, Sweet Potato Stuffing, Mashed Potatoes, and other Lindens favorites. Elevate the experience with a wine pairing for $65 or a cocktail pairing for $70. Celebrate Thanksgiving at Lindens with a uniquely crafted American menu designed to make the holiday unforgettable. Reservations can be made by visiting: https://www.opentable.com/booking/experiences-availability?rid=1213444&restref=1213444&experienceId=549061&utm_source=external&utm_medium=referral&utm_campaign=shared
Altair
Altair Interior Image Courtesy of Nicholas Lee Ruiz
Altair (351 W 38th Street) will host a Thanksgiving feast for $90 per person. Guests can begin with pumpkin dinner rolls, followed by shared appetizers such as Delicata Squash with Citrus Ricotta and Apple & Endive Salad. The main course features Roasted Turkey Breast, Mashed Potatoes, Stuffing, Honey Nut Squash with Roasted Tomato Chutney, and other seasonal favorites. Enhance the meal with a wine or cocktail pairing, each available for $75. Celebrate Thanksgiving at Altair with a menu inspired by the elements, offering a festive and unforgettable holiday dining experience. Reservations can be made by visiting: https://www.opentable.com/booking/experiences-availability?rid=1283761&restref=1283761&experienceId=549050&utm_source=external&utm_medium=referral&utm_campaign=shared
The Alderman
The Alderman (154 W 48th Street) will offer a Thanksgiving feast for $70 per person. Guests can enjoy elevated takes on classic dishes, including Roasted Turkey, Stuffing, Mashed Potatoes, Green Beans, and a selection of delightful sweets to conclude the meal. Add a wine pairing for $50 to enhance the experience. Celebrate Thanksgiving at The Alderman in a cozy tavern setting, providing a warm and inviting hideaway from the holiday hustle. Reservations can be made by visiting: https://www.opentable.com/booking/experiences-availability?rid=1335472&restref=1335472&experienceId=549423&utm_source=external&utm_medium=referral&utm_campaign=shared
Carnegie Diner & Cafe
Carnegie Diner & Cafe invites guests to celebrate Thanksgiving with a special holiday plate featuring all the classics. Available at their Midtown Manhattan location near Central Park (205 W 57th St) and in the Times Square District (828 8th Ave), the festive fixed plate includes turkey, cornbread, sweet potato, stuffing, Brussels sprouts, cranberry sauce, and gravy for $29.95. The beloved New York diner, known for its modern take on the classic American eatery, will be open for regular hours on Thanksgiving Day, welcoming guests to enjoy breakfast, lunch, or dinner indoors or outdoors. With an extensive all-day menu spanning everything from burgers and pastas to pancakes and desserts, Carnegie Diner & Cafe offers the perfect spot to gather and give thanks in true New York style. For more information visit, https://www.carnegiediner.com/
Ponty Bistro
Ponty Bistro (2375 Adam Clayton Powell Jr Blvd.), a beloved Harlem gem blending French and West African cuisine, invites guests to celebrate Thanksgiving with an elegant three-course prix fixe menu priced at $80 per person. Chef Elhadji Cisse, the Senegalese-born culinary talent behind the restaurant, has crafted a festive selection that honors both tradition and flavor starting with comforting favorites like Pumpkin Soup with Crème Fraîche, Crab Croquette with celery rémoulade, or the signature Ponty Salad with mixed greens, apples, cherry tomatoes, and shallot vinaigrette. Entrée options include Traditional Turkey with bread stuffing, haricot verts, sweet potato purée, and cranberry jam, Grilled Hanger Steak with Yukon Gold mashed potatoes and Bordelaise sauce, Victoria Lac Salmon with seasonal vegetables and tarragon sauce, or Grilled Lamb Chops with a choice of mashed potatoes or French fries. To finish, guests can indulge in classic desserts like Pumpkin Pie, Apple Pie, or Pecan Pie, each served with vanilla ice cream. For more information, https://www.pontybistroharlem.com/
Nerai
Nerai (55 E 54th Street) invites guests to celebrate Thanksgiving with an elegant Mediterranean feast served from 12:00 p.m. to 9:00 p.m. The four-course prix fixe menu, priced at $85 per person and $40 for children, begins with a spanakopita gougère amuse-bouche, followed by choices such as Greek Salad, Butternut Squash Soup, or Grilled Octopus. Mid-course options include Lobster Pasta, Sweet Potato Risotto, or Seafood Orzotto, leading to entrées like Turkey Moussaka & Roasted Turkey, Lavraki, or Baby Lamb Chops. Dessert selections include Pumpkin Cheesecake, Saragli, or Galaktoboureko. A selection of Greek-inspired sides, such as Tsoureki Stuffing and Sweet Potato Purée with homemade marshmallow brûlée, are also available. Celebrate the holiday with Nerai’s signature flavors and modern Greek hospitality in the heart of Midtown. Reservations can be made by visiting https://www.sevenrooms.com/explore/nerainy/reservations/create/search/?date=2025-11-27
Nerina
Nerina (35 Commercial Street) will offer an à la carte Thanksgiving dinner from 4:00pm to 10:00pm, with the last seating at 9:30pm. Guests can enjoy the restaurant’s signature coastal Mediterranean cuisine alongside holiday-inspired meze and seasonal additions crafted specially for the occasion. Celebrate the holiday in style with Nerina’s elegant waterfront ambiance and flavorful modern dishes. Reservations can be made by visiting https://www.sevenrooms.com/explore/nerina/reservations/create/search?date=2025-11-27
The Consulate
The Consulate will celebrate Thanksgiving at both its Upper West Side (519 Columbus Avenue) and Midtown (44 West 56th Street) locations with elegant dinner service on Thursday, November 27th from 5PM with the last seating at 9:30PM. The Upper West Side location will serve a three-course menu featuring Roasted Chestnut Soup with crème fraîche and truffle oil, Baby Kale and Trevisano Salad with roasted delicata squash and candied pecans, and entrées such as Herb-Roasted Turkey with sweet potato purée and classic stuffing, Roasted Prime Rib with horseradish cream and brown butter mashed potatoes, or Maple-Glazed Duck Breast with bourbon maple glaze, followed by desserts like Pumpkin Pie with caramel ice cream or a Brown Butter Brownie with vanilla ice cream. The Midtown location will offer the same refined Thanksgiving dinner, served exclusively in the evening, blending seasonal comfort with The Consulate’s signature French-American charm. Reservations can be made by visiting: https://theconsulate.nyc/new-york-upper-west-side-the-consulate-reserve.
Le Petit Village
Le Petit Village (173 7th Ave. S) will offer a French-inspired Thanksgiving feast for $150 per person in the heart of the West Village. Guests can enjoy an elegant multi-course menu featuring comforting French classics and seasonal favorites such as Vichyssoise, Turkey Beignets, Ricotta Gnudi with brown butter and sage, and a Turkey Roulade with cranberry-citrus sauce. Sides, including Sweet Potato Mash, Haricot Vert, Roasted Brussels Sprouts, and Turkey Sausage Stuffing, will be served family-style for the table to share. To finish, guests can indulge in Apple Tarte Tatin and Spiced Bread Pudding. Celebrate Thanksgiving surrounded by warmth, flavor, and the spirit of French hospitality. Reservations can be made by visiting Resy.
PB Brasserie
Gather your loved ones for a festive feast at PB Brasserie, a stunning Harlem restaurant from Senegalese-born Chef & Owner Elhadji Cisse. Just steps from the Apollo Theater, the brasserie will serve an elegant three-course prix fixe menu priced at $110 per person that marries French sophistication with Thanksgiving tradition. Guests can begin with cozy starters like Pumpkin Soup or Crab Croquette, then savor entrées such as Traditional Turkey with stuffing and sweet potato purée, Truffle Mushroom Risotto, Salmon Béarnaise, or Filet Mignon. To finish, indulge in timeless holiday desserts like Pumpkin Pie, Cheesecake, or Chocolate Mousse. For more information visit, http://www.pbbrasserie.com